Explore the most iconic dishes from the USA!
A juicy grilled beef patty topped with cheese, lettuce, tomato, and pickles.
Ingredients:Shape beef into patties, grill until cooked, top with cheese, and serve on buns with toppings.
A creamy, cheesy comfort food favorite made with elbow pasta.
Ingredients:Cook pasta. Make cheese sauce by mixing butter, flour, milk, and cheese. Combine with pasta.
Crispy and golden chicken pieces seasoned and deep-fried to perfection.
Ingredients:Marinate chicken in buttermilk. Dredge in seasoned flour and fry until crispy.
All-American dessert made with sweet, spiced apples in a flaky crust.
Ingredients:Fill crust with apples mixed with sugar and cinnamon. Cover with top crust and bake.
Spicy and tangy chicken wings served with ranch or blue cheese dip.
Ingredients:Bake or fry wings. Toss in a mixture of melted butter and hot sauce.
Slow-cooked pork ribs slathered in tangy barbecue sauce.
Ingredients:Season ribs, bake low and slow, then glaze with BBQ sauce and broil.
Moist, slightly sweet bread made from cornmeal, perfect with chili.
Ingredients:Mix ingredients, pour into pan, and bake until golden.
Ground beef loaf baked with seasonings and topped with ketchup glaze.
Ingredients:Mix ingredients, shape into loaf, top with ketchup, and bake until done.
Rich and creamy soup loaded with clams, potatoes, and celery.
Ingredients:Sauté veggies, add clams and potatoes, make cream base, combine and simmer.
Fluffy breakfast favorite served with maple syrup and butter.
Ingredients:Mix ingredients, cook batter on griddle until golden, flip and serve warm.